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Mi Vit Tiem is a Vietnamese egg noodle soup with duck that's been seared and cooked with Chinese spices. It's not terribly difficult to make, although it does take a while to simmer until the duck is tender.
Enjoy!
Read more: http://wanderingchopsticks.blogspot.com/2009/01/mi-vit-tiem-chay-vietnamese-vegetarian.html#ixzz2jJKCT93T
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