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There's something special about raspberries -- pop one in your mouth and you're rewarded with a sweet-tart experience that speaks to summer. When raspberries are at the height of their season, they're better than anything you can get all year long in the supermarket. That's why you owe it to yourself to devour them with abandon right now -- whether you've got your hands on red or black raspberries. Eat them plain, cook with them and especially start baking some raspberry recipes.
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